Tapas Plates
One of our most poular requests for our catered events at Capelli Foods are our Tapas Plates. A delicious selection of tapas is a great way to bring fresh and exciting food to your guests. We can deliver our tapas to you with easy to follow instructions or we can deliver it with our team of chefs and wait staff so that you can enjoy the party.
Gilda
“Spanish lollipop” banana chilli (mild) and Spanish white anchovy encasing a blonde olive 9(gf)
Piquilla Pimentos
Stuffed with slow braised beef cooked in Spanish sherry and smoked paprika 12(gf)
Imported smallgoods
a selection of our divine imported smallgoods – jamón de serrano, Spanish chorizo, Bresaola 18
Braised octopus
marinated and char grilled with crispy chat potatoes 14 (gf)
Seafood hotpot
a selection of local prawns, mussels, reef fish and calamari steamed with lemon, pernod and garlic served with hot chips and aioli 19 (gf optional)
Chicken brochettes
char grilled brochettes of marinated chicken 3.5 per skewer (gf)
Vanilla vodka cured salmon
with pickled cucumber salad and toasts 12 (gf optional)
Croquettas
filled with jamón (Spanish prosciutto) and manchego (cheese) 9
Zucchini flowers
stuffed with saffron and goats cheese risotto served with dill aioli 14
Tortilla
traditional Spanish confit onion and potato with roasted tomato sauce 7
Duck rillettes
shredded confit duck infused with cognac and spices, chicken liver pâté pot and cornichons served with toasts 16
Quail
charcoal grilled pieces marinated in nectarine and finished with a pomegranate sauce 15 (gf)
Calamari
strips crisp fried served with lemon wedges and tartare sauce 9 (gf)
Olives
house marinated and served warm with Capelli made grissini 6 (gf)
Baby squid tubes
stuffed with chorizo and baked 12 (gf)
Eggplant
crispy fritters with chilli, mint and lemon infused labneh 8
Spiced almonds 5 (gf)
Mushrooms
marinated and pan fried 5 (gf)
Hervey Bay Scallops
Grilled and finished with house grown herb and garlic salsa 9 (gf)
gf – Gluten free
Also look at out Canapes Menu for other ideas
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